Tuesday, Oct. 29
10:30 a.m.
Boost your Brand's Reputation | Lorraine Gimblett & Joanne Jordan, Food Shelter PR
Learn how to shape a positive public image and manage your reputation like a pro. Industry leaders will share tips on strategic communication, crisis management, and using PR to build trust and credibility in marketplace.
Tuesday, Oct. 29
1:30 p.m.
F&B Trends for Impact & Profit | Panel Discussion
Dive into the game-changing innovations and strategies reshaping the food & beverage industry. Discover key trends driving success and learn how to harness them for maximum impact and profitability.
Tuesday, Oct. 29
3 p.m.
Restaurant Roundtable | Discussion
Experts from the National Restaurant Association will share key insights on the state of the industry, trends to watch heading into 2025, and resources to grow your business and team. The session concludes with an open forum for restaurant leaders to exchange best practices and discuss challenges and opportunities.
Tuesday, Oct. 29
3 p.m.
Hotel Roundtable | Discussion
Discover strategies to keep your hotel ahead of potential challenges from experts from the American Hotel & Lodging Association and Penn State School of Hospitality Management, who will share critical research, current legislative policy, and the 2025 industry forecast.
Lorainne Gimblett | Food Shelter PR
PRLA thanks the following Annual Conference & Awards Gala sponsors:
PRLA offers an assortment of sponsorships, each with their own unique benefits. Your support demonstrates your company's commitment to the industry and enhancing the conference experience for attendees. In addition to sponsorships, the Exhibitor Marketplace is a major attraction to attendees who come to learn about the latest trends in their respective fields. Grow your footprint by reserving your booth today.
